Ham and cheese croissant
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Ingredients
Flour, black forest ham, butter, swiss cheese, water, mozzarella cheese, provolone cheese, Romano cheese, Asiago cheese, Parmesan cheese, dijon mustard, sugar, eggs, cornichons, milk, black pepper, salt, yeast, maltContains eggs, milk, pork, and wheat
Baked in Glassell Park in a facility that processes tree nuts