Sesame pretzel croissant (vegan)
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Ingredients
Flour, Violife plant-based butter, water, whole wheat flour, almond milk, sugar, white sesame seeds, salt, sea salt, yeast, dough conditioner (enriched wheat flour, ascorbic acid, enzymes), malt, lyeContains tree nuts and wheat
Baked in Glassell Park in a facility that processes animal products