Spanakopita (vegan)
Nutrition Facts
Serving Size 1 Piece (140g)
 
Amount Per Serving
 
Calories 460 Fat Cal 310
 
% Daily Value*
 
Total Fat 35g 54%
 
Saturated Fat 9g 45%
 
Trans Fat 2g
 
Cholesterol 0mg 0%
 
Sodium 560mg 23%
 
Total Carb 31g 10%
 
Dietary Fiber 2g 8%
 
Sugars 2g
 
Protein 5g
 
Vitamin A 19% Vitamin C 8%
 
Calcium 4% Iron 14%
 
Ingredients
Vegan butter (palm fruit, canola, soybean, flax, and olive oils; water; salt; natural flavor; soy protein; soy lecithin; lactic acid; annatto extract), water, flour, enriched unbleached flour, all-vegetable shortening, tofu (extra firm), Vertage vegan cream cheese (cashews, water, organic coconut oil, kosher salt, vegan cultures), spinach, onions, almond milk, corn syrup, apple cider vinegar, scallion, parsley, tahini, nutritional yeast, miso, salt, black sesame seeds, white sesame seeds, dill, curry powder (cayenne, coriander, cloves, cumin, nutmeg, black pepper, turmeric, salt), garlic powder, black pepper
Contains soy, tree nuts, and wheat
Baked in Glassell Park in a facility that processes animal products